Stay current with Central Coast Seafood's continual growth,
cutting edge information and monthly specials!:
July 20,2010
The Catch - July 2010
Local White Sea Bass is in Season; Pan Seared Sea Bass Recipe; Try our Grassy Bar Oyster from Morro Bay
June 13,2010
The Catch - June 2010
From the Local Fisherman to the Plate; Fresh Tilapia...available year-round; Local Seafood availability chart.
May 04,2010
The Catch - May 2010
How will the Central Coast be affected by the Deep Horizon Oil Spill?...What's a Halibut Cheek?...What is a good alternative to Farmed Salmon?
April 22,2010
The Catch - April 2010
What's in Season?...Are you interested in sharing a favorite recipe?
February 08,2010
The Catch - February 2010
New Green Rated Item in Inventory: Domestic Farm Raised Shrimp; Season of Lent and making wise seafood choices.
January 13,2010
The Catch - January 2010
Happy New Year...We have a New Item: Frozen Tilpia fillet with a yellow sustainability rating.
November 23,2009
The Catch- November 2009
Central Coast Seafood Thanks its Customers for their support.
October 01,2009
The Catch - October 2009
October is National Seafood Month...It's time to celebrate the treats of the ocean!
August 19,2009
The Catch - August 2009
Fresh California Swordfish Season Opening soon!
July 15,2009
The Catch - July 2009
Product Spotlight: Cedar Planked Salmon, BeauSoleil Oysters and Beef Culottes
June 30,2009
The Catch Archives
Read the past issues of The Catch